Friday, January 27th @ 6:00 pm, we're tapping three very tasty and limited beers from Deschutes Brewing Co!

Abyss - Stout brewed with licorice and molasses with 33% aged in oak and oak bourbon barrels.

Stoic: Belgian style Quad brewed with pomegranate with 16.5% being ...aged in oak wine barrels and 16.5% being aged in oak rye whiskey barrels.

Black Butte XXIII: Porter brewed with cocoa nibs, orange, and Pasilla Chiles with 25% aged in Bourbon Barrels

We'll be serving flights of these three beers with one lighter/hoppy selection from Deschutes (TBD).

We hope you'll join us!